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With its generous invitation to good cooking that is easy and delectable, Jackie Cameron Cooks at Home is a must-have for every South African home cook.
 
Jackie Cameron is one of the most exciting chefs working in South Africa today. Under her leadership, the Hartford House restaurant in the KwaZulu-Natal Midlands has been in the top 10 in all of the South African culinary awards, achieving the first when she was just 25 years old. Jackie Cameron Cooks at Home shows the professional taking off her chef’s tunic and donning her home apron.
 
To celebrate the release of this book, Penguin Books is giving away three signed copies of Jackie Cameron Cooks at Home. To enter, simply fill out the form below.
 
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